Watton Country Store Recipes
	https://wattoncountry.grocerywebsite.com/Recipes/Detail/5275/Very_Berry_Jell-O
	
	
 
	
	
		
			
			
			
				
					
				
				
				
					
					
					Very Berry Jell-O
					
					
					
					
					
					
					
					
					Yield: 6 servings
					
					
			
				
				 
				
				
				
					
						Ingredients
						
							
								
									
										
									
			 						
										
											
											| 3/4 | 
											cup | 
											
												
												boiling water
												
											 | 
										
									
									
										| 
											 
											 
										 | 
									
									
									
								
							
								
									
										
									
			 						
										
											
											| 1 | 
											container | 
											
												
												(3 oz.) Jell-O sugar free strawberry flavor gelatin
												
											 | 
										
									
									
										| 
											 
											 
										 | 
									
									
									
								
							
								
									
										
									
			 						
										
											
											 | 
											 | 
											
												
												ice cubes
												
											 | 
										
									
									
										| 
											 
											 
										 | 
									
									
									
								
							
								
									
										
									
			 						
										
											
											| 1/2 | 
											cup | 
											
												
												cold water
												
											 | 
										
									
									
										| 
											 
											 
										 | 
									
									
									
								
							
								
									
										
									
			 						
										
											
											| 1 | 
											cup | 
											
												
												strawberries, pureed
												
											 | 
										
									
									
										| 
											 
											 
										 | 
									
									
									
								
							
						
				
						
						
						
					
					
					
					
					
				 
				
				
				
				
				
				
				
					
						Directions:
						In a medium bowl, stir boiling water into gelatin, at least 2 minutes or until completely dissolved.  Add enough ice cubes to cold water to measure 1-1/4 cups.  Add to gelatin; stir until slightly thickened.  Remove any unmelted ice.  Refrigerate 10 minutes or until slightly thickened.
Stir in fruit.  Pour evenly into 6 dessert cups; refrigerate 2 hours or until firm.  
					 
				
				
				
					
						Please note that some ingredients and brands may not be available in every store.
					 
				
				
				
				
				
				
					 
				
			 
		 
		
	 
 
	Watton Country Store Recipes
	https://wattoncountry.grocerywebsite.com/Recipes/Detail/5275/Very_Berry_Jell-O